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How to use different kinds of knifes and how to maintain |
2013-01-02 |
The usage of different kinds Knife
Bread Knife is used for cutting soft food such as toast or bread.
Chef Knife is used for cutting cake, meat or vegetables
Spatula is used for wipe cream or chocolate
Decorating Knife is used for cake decoration
Carving Kinfe is used for cake carve
Clean Knifes by water with neutral detergent and dry up
Don't drop or impact , not cause the blade fracture |
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